Fenhexamid (98%TC, 50%WDG, 50%WP, 50%SC)
IUPAC: 2′, 3′-dichloro-4′-hydroxy-1-methylcyclohexanecarboxanilide
CAS: N-(2, 3-dichloro-4-hydroxyphenyl)-1-methylcyclohexanecarboxamide
Molecular Weight: 302.2
CAS No.: 126833-17-8
Specification: 98%TC, 50%WDG, 50%WP, 50%SC
Physical & Chemical Properties
Appearance: White power.
Melting Point: 153° C.
Vapour Pressure: 7× 10-9 Torr(25° C)
Stability: Water solubility: 20 mg/L (20° C)
Used for control of Botrytis diseases on grapes, greenhouse tomatoes, ornamentals and berry crops, including blackberries, blueberries, currants, loganberries, raspberries and strawberries; And Monilinia brown rot on cherries, peaches and nectarines.